Ruby red in colour with a distinctive aroma, this infusion has a light, sunny, refreshing flavour.  The berries' inherent tartness is balanced by sweeter fruit and flower ingredients.

The harvesting of cranberries is a fascinating process, one way being the wet method. Growers flood their bogs with water then use harvesting machines to loosen the cranberries from the vine. With small air pockets in their centre, the cranberries float to the water's surface from where they are skimmed.

This fruit infusion is naturally caffeine free, has no fat, is as hydrating as water... and it tastes great too!