How to Brew the Perfect Tetley Green Tea

Green tea has a delicate flavour that needs gentle care. Here’s your quick, no-fuss guide to brewing it just right so it stays smooth and never turns bitter.

Brewing Steps

01

Heat Water (80°C)

Bring freshly drawn water to a boil, then let it cool for about two minutes until it reaches around 80°C. Pouring boiling water directly onto green tea can make it taste bitter.

02

Steep 2–3 Minutes

Place one Tetley Green Tea bag into your cup, pour over the hot water, and let it steep for two to three minutes.

03

Customise to Taste

Enjoy it as is for a pure green tea experience, or add a slice of lemon or a drizzle of honey if you prefer a touch of sweetness.

Pro Brewing Tips

  • Avoid over-steeping to keep the flavour smooth.
FAQs

Brewing Questions

Quick answers to common questions about Tetley Green Tea.

Steep for about two to three minutes. Less time gives a lighter brew, more time gives a stronger flavour.

Around 80°C. Boiling water can scald the tea leaves and create bitterness.

Green tea is best enjoyed without milk, but you can add honey or lemon for a gentle twist.

Ready for Your Next Cuppa?

Find Tetley at your local supermarket or online. Every cup is brewed with care, crafted for you.